Try @wellnessmama recipe using our syrup!
•1 cup Elderberry Springs Farm syrup
•1/4 cup gelatin powder
•1/2 cup hot water
Whisk Syrup and gelatin until dissolved.
Add in the hot water and stir well until thoroughly dissolved.
Carefully poor the mixture into the molds.
Then, place in the refrigerator to chill for about 1 hour.
Store in an airtight container for up to two months.